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THE OLD HARTINGTON CHEESESHOP
01298 84935
Open 7 days a week
from 9am until 5pm or buy your cheese online anytime

Market Place, Hartington,
Nr. Buxton, Derbyshire.
SK17 0AL. CALL: 01298 84935
Local traditional cheese from Hartington Cheese ShopLocal traditional English Cheese from Hartington Cheese Shop

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Cheese

 

0 Cheese

Barbers Vintage Pasteurised Cheese Vegetarian Cheese

Powerfully intense, with an exceptional depth of flavour. It’s typically matured for 18 months to develop a full-bodied and complex flavour.

250 g  of Barbers Vintage @ £4.88
500 g  of Barbers Vintage @ £9.76
750 g  of Barbers Vintage @ £14.64
1 kg  of Barbers Vintage @ £19.52

 

Belton Traditional Sage Derby Pasteurised Cheese Vegetarian Cheese

This is a green veined, semi-hard cheese with a delightful, mild sage flavour. It looks very impressive on a cheese board due to its distinctive colouring and markings

250 g  of Belton Traditional Sage Derby @ £3.85
500 g  of Belton Traditional Sage Derby @ £7.70
750 g  of Belton Traditional Sage Derby @ £11.55
1 kg  of Belton Traditional Sage Derby @ £15.40

 

Berkswell Ewe Unpasteurised Cheese Vegetarian Cheese

A hard ewes milk cheese with a distinctive rind and lively intense flavours that vary with the season of production.

250 g  of Berkswell Ewe @ £8.93
500 g  of Berkswell Ewe @ £17.86
750 g  of Berkswell Ewe @ £26.79
1 kg  of Berkswell Ewe @ £35.72

 

Bowland with apples, cinnamon and raisins Pasteurised Cheese Vegetarian Cheese

Lancashire cheese with apples, raisins and cinnamon. A very popular cheese with an almost Christmas cake like flavour

250 g  of Bowland with apples, cinnamon and raisins @ £4.10
500 g  of Bowland with apples, cinnamon and raisins @ £8.20
750 g  of Bowland with apples, cinnamon and raisins @ £12.30
1 kg  of Bowland with apples, cinnamon and raisins @ £16.40

 

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Cheddar Gorge Unpasteurised Cheese Vegetarian Cheese

A strong, tasty, extra mature cheddar, produced in Somerset.

250 g  of Cheddar Gorge @ £5.38
500 g  of Cheddar Gorge @ £10.76
750 g  of Cheddar Gorge @ £16.14
1 kg  of Cheddar Gorge @ £21.52

 

Cheddar with Caramelised Onion Relish Pasteurised Cheese Vegetarian Cheese

A firm creamy mature cheddar with chunks of added sweet caramelised onion relish. Tasty cheese that is great when melted.

250 g  of Cheddar with Caramelised Onion Relish @ £4.10
500 g  of Cheddar with Caramelised Onion Relish @ £8.20
750 g  of Cheddar with Caramelised Onion Relish @ £12.30
1 kg  of Cheddar with Caramelised Onion Relish @ £16.40

 

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Cheddar with Chilli & Lime Pasteurised Cheese Vegetarian Cheese

A smooth cheddar cheese packed full of flavour! The creamy cheddar with a burst of tangy lime and the heat of chilli.

250 g  of Cheddar with Chilli & Lime @ £4.10
500 g  of Cheddar with Chilli & Lime @ £8.20
750 g  of Cheddar with Chilli & Lime @ £12.30
1 kg  of Cheddar with Chilli & Lime @ £16.40

 

Classic Five Pasteurised Cheese Vegetarian Cheese

The cheese is mild and buttery in taste, smooth in texture with hints of salt. Classic Five can be used as toppings for burgers, salads. It goes well with dark beers, fruity wines.

250 g  of Classic Five @ £4.10
500 g  of Classic Five @ £8.20
750 g  of Classic Five @ £12.30
1 kg  of Classic Five @ £16.40

 

Colston Bassett Stilton Pasteurised Cheese Vegetarian Cheese

A traditional stilton with rich flavour and creamy texture matured to around 12 weeks.

250 g  of Colston Bassett Stilton @ £5.80
500 g  of Colston Bassett Stilton @ £11.60
750 g  of Colston Bassett Stilton @ £17.40
1 kg  of Colston Bassett Stilton @ £23.20

 

Cornish Yarg Pasteurised Cheese Vegetarian Cheese

This delicious semi-hard cheese from Cornwall is deliciously creamy under the rind and slightly crumbly in the centre. The cheese is wrapped in nettle leaves and then left to ripen producing a naturally occurring mould and a rind that is edible. As the cheese matures it takes on a slightly mushroom taste. The cheese has an attractive, lacy pattern of leaves in blue and green, giving the finished product a very unique appearance.

250 g  of Cornish Yarg @ £5.65
500 g  of Cornish Yarg @ £11.30
750 g  of Cornish Yarg @ £16.95
1 kg  of Cornish Yarg @ £22.60

 

Cotswold with Chives Pasteurised Cheese Vegetarian Cheese

With generous flakes of chive and crispy onion, Cotswold’s savoury base allows for a long lasting taste, fully complimented by its smooth texture and fresh aroma.

250 g  of Cotswold with Chives @ £4.25
500 g  of Cotswold with Chives @ £8.50
750 g  of Cotswold with Chives @ £12.75
1 kg  of Cotswold with Chives @ £17.00

 

Cropwell Bishop Blue Stilton Pasteurised Cheese Vegetarian Cheese

This stilton has a rich strong but mellow flavour. It has narrow, blue-green veins and a wrinkled rind. It is excellent for crumbling over salads or as a dessert cheese, served with a glass of Port.

250 g  of Cropwell Bishop Blue Stilton @ £5.30
500 g  of Cropwell Bishop Blue Stilton @ £10.60
750 g  of Cropwell Bishop Blue Stilton @ £15.90
1 kg  of Cropwell Bishop Blue Stilton @ £21.20

 

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Dambuster Pasteurised Cheese Vegetarian Cheese

Dambuster Cheese is a robust and full bodied, strong tasting Cheddar. It has a buttery note, and lasting creamy mature Cheddar flavour.

250 g  of Dambuster @ £4.63
500 g  of Dambuster @ £9.26
750 g  of Dambuster @ £13.89
1 kg  of Dambuster @ £18.52

 

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Double Barrel Pasteurised Cheese

Matured for between 2 and 3 years, Double Barrel is selected for its rich, strong, savoury taste.

250 g  of Double Barrel @ £6.73
500 g  of Double Barrel @ £13.46
750 g  of Double Barrel @ £20.19
1 kg  of Double Barrel @ £26.92

 

Dovevale Blue Local Produce Cheese Pasteurised Cheese Vegetarian Cheese

An award winning, deliciously soft, creamy mild blue cheese made at the Hartington Creamery using local cows milk

250 g  of Dovevale Blue @ £5.05
500 g  of Dovevale Blue @ £10.10
750 g  of Dovevale Blue @ £15.15
1 kg  of Dovevale Blue @ £20.20

 

Fowlers Original Sage Derby Pasteurised Cheese Vegetarian Cheese

A mellow flavoured Derby cheese layered with sage and topped with a further sprinkling of sage.Creamy traditional cheese with subtle sage taste.

250 g  of Fowlers Original Sage Derby @ £5.50
500 g  of Fowlers Original Sage Derby @ £11.00
750 g  of Fowlers Original Sage Derby @ £16.50
1 kg  of Fowlers Original Sage Derby @ £22.00

 

Hartington Bomber Local Produce Cheese Pasteurised Cheese Vegetarian Cheese

A black waxed crumbly full fat hard cheese with added cream. It is similar to a Lancashire type cheese and produces a tangy flavour. All milk used in the making of the cheese comes from local farms around Leek.

250 g  of Hartington Bomber @ £5.05
500 g  of Hartington Bomber @ £10.10
750 g  of Hartington Bomber @ £15.15
1 kg  of Hartington Bomber @ £20.20

 

Hartington Stilton

Our creamy blue stilton was launched in September 2014. Made at the Hartington Creamery in Derbyshire this blue cheese will definitely not disappoint. Handmade by skilled cheese makers this stilton marks a welcome and historic return to stilton making in the Parish of Hartington.

250 g  of Hartington Stilton @ £4.40
500 g  of Hartington Stilton @ £8.80
750 g  of Hartington Stilton @ £13.20
1 kg  of Hartington Stilton @ £17.60

 

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Hereford Hop Pasteurised Cheese Vegetarian Cheese

Hereford Hop produces citrusy, buttery and sharp flavours together with slight bitterness of the hops. The hard cheese is made using natural rennet and full fat pasteurised cows’ milk.

250 g  of Hereford Hop @ £4.25
500 g  of Hereford Hop @ £8.50
750 g  of Hereford Hop @ £12.75
1 kg  of Hereford Hop @ £17.00

 

High Peak Cheshire Cheese Pasteurised Cheese Vegetarian Cheese

This Cheshire cheese is a slightly crumbly and silky textured cheese with a full bodied, fresh, flavour. It has the characteristic slightly salty taste of any good Cheshire

250 g  of High Peak Cheshire Cheese @ £3.60
500 g  of High Peak Cheshire Cheese @ £7.20
750 g  of High Peak Cheshire Cheese @ £10.80
1 kg  of High Peak Cheshire Cheese @ £14.40

 

High Peak Double Gloucester Pasteurised Cheese Vegetarian Cheese

A traditional farmhouse cheese with a creamy texture. It has a lovely mellow taste and distinctive colouring.

250 g  of High Peak Double Gloucester @ £3.20
500 g  of High Peak Double Gloucester @ £6.40
750 g  of High Peak Double Gloucester @ £9.60
1 kg  of High Peak Double Gloucester @ £12.80

 

High Peak Mature Farmhouse Cheddar Pasteurised Cheese Vegetarian Cheese

A rounded buttery, creamy cheddar with a good mature flavour.

250 g  of High Peak Mature Farmhouse Cheddar @ £3.10
500 g  of High Peak Mature Farmhouse Cheddar @ £6.20
750 g  of High Peak Mature Farmhouse Cheddar @ £9.30
1 kg  of High Peak Mature Farmhouse Cheddar @ £12.40

 

High Peak Mild Farmhouse Cheddar Pasteurised Cheese Vegetarian Cheese

A mild and creamy farmhouse cheddar.

250 g  of High Peak Mild Farmhouse Cheddar @ £3.10
500 g  of High Peak Mild Farmhouse Cheddar @ £6.20
750 g  of High Peak Mild Farmhouse Cheddar @ £9.30
1 kg  of High Peak Mild Farmhouse Cheddar @ £12.40

 

High Peak Red Leicester Pasteurised Cheese Vegetarian Cheese

A traditionally made cheese with a creamy texture and slightly sweet aftertaste.

250 g  of High Peak Red Leicester @ £3.60
500 g  of High Peak Red Leicester @ £7.20
750 g  of High Peak Red Leicester @ £10.80
1 kg  of High Peak Red Leicester @ £14.40

 

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Honey Bee Pasteurised Cheese Vegetarian Cheese

Made with a drizzle of honey added to pure goat milk for a cashew-like nutty sweetness. Slightly sweet, full of flavor, yet not strong or salty.

250 g  of Honey Bee @ £6.38
500 g  of Honey Bee @ £12.76
750 g  of Honey Bee @ £19.14
1 kg  of Honey Bee @ £25.52

 

Huntsman Pasteurised Cheese Vegetarian Cheese

A Double Gloucester base with a layer of creamy sharp blue stilton infused through the centre

250 g  of Huntsman @ £4.55
500 g  of Huntsman @ £9.10
750 g  of Huntsman @ £13.65
1 kg  of Huntsman @ £18.20

 

Innkeepers Choice Pasteurised Cheese Vegetarian Cheese

A lovely creamy mature cheddar cheese complimented with big chunks of tangy pickled onions and sprinklings of refreshing chives.

250 g  of Innkeepers Choice @ £4.00
500 g  of Innkeepers Choice @ £8.00
750 g  of Innkeepers Choice @ £12.00
1 kg  of Innkeepers Choice @ £16.00

 

Irish Porter Pasteurised Cheese Vegetarian Cheese

A vintage Irish Cheddar with Porter Stout brewed by Guiness in Dublin running through it to give a very distinctive brown marbling effect to the cheese. Wrapped in a brown wax.

250 g  of Irish Porter @ £4.85
500 g  of Irish Porter @ £9.70
750 g  of Irish Porter @ £14.55
1 kg  of Irish Porter @ £19.40

 

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Keens Cheddar Pasteurised Cheese Vegetarian Cheese

A Cheddar cheese with a dense, rich and creamy texture.

250 g  of Keens Cheddar @ £5.08
500 g  of Keens Cheddar @ £10.16
750 g  of Keens Cheddar @ £15.24
1 kg  of Keens Cheddar @ £20.32

 

Lincolnshire Poacher Unpasteurised Cheese Vegetarian Cheese

Although they only make two types of cheese, they get both daily and seasonal variation in terms of both flavour and texture. These variations occur because they are using only their own fresh unpasteurised milk, so every day the composition of the milk is slightly different.

250 g  of Lincolnshire Poacher @ £5.50
500 g  of Lincolnshire Poacher @ £11.00
750 g  of Lincolnshire Poacher @ £16.50
1 kg  of Lincolnshire Poacher @ £22.00

 

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Old Winchester Pasteurised Cheese Vegetarian Cheese

This Gouda-style cheese aged for 18 months; caramelised, smoky and with crystalline crunches.

250 g  of Old Winchester @ £5.50
500 g  of Old Winchester @ £11.00
750 g  of Old Winchester @ £16.50
1 kg  of Old Winchester @ £22.00

 

Peakland Blue Local Produce Cheese Pasteurised Cheese Vegetarian Cheese

A lovely creamy blue cheese made at our own Creamery in the Parish of Hartington

250 g  of Peakland Blue @ £5.65
500 g  of Peakland Blue @ £11.30
750 g  of Peakland Blue @ £16.95
1 kg  of Peakland Blue @ £22.60

 

Peakland White

A crumbly, slightly salty tasty award winning white cheese made at our own Creamery in the Parish of Hartington. Silver in the "Best New Cheese" category at the British Cheese Awards 2013.

250 g  of Peakland White @ £5.10
500 g  of Peakland White @ £10.20
750 g  of Peakland White @ £15.30
1 kg  of Peakland White @ £20.40

 

Peakland White with Cranberry & Orange

Our lovely Peakland White cheese is blended with succulent cranberries and generous pieces of orange peel. A great cheese for Christmas and throughout the year. Made at our own creamery in the Parish of Hartington.

250 g  of Peakland White with Cranberry & Orange @ £5.35
500 g  of Peakland White with Cranberry & Orange @ £10.70
750 g  of Peakland White with Cranberry & Orange @ £16.05
1 kg  of Peakland White with Cranberry & Orange @ £21.40

 

Peakland White with Smoked Tomato & Garlic

Our own Peakland White cheese blended with smoked tomato and garlic. A very tasty addition to any cheese board. Made at our own creamery in the Parish of Hartington.

250 g  of Peakland White with Smoked Tomato & Garlic @ £5.35
500 g  of Peakland White with Smoked Tomato & Garlic @ £10.70
750 g  of Peakland White with Smoked Tomato & Garlic @ £16.05
1 kg  of Peakland White with Smoked Tomato & Garlic @ £21.40

 

Pendle Forest Smoked Lancashire Pasteurised Cheese Vegetarian Cheese

A firm, tasty Lancashire cheese with a natural smoked flavour.

250 g  of Pendle Forest Smoked Lancashire @ £4.53
500 g  of Pendle Forest Smoked Lancashire @ £9.06
750 g  of Pendle Forest Smoked Lancashire @ £13.59
1 kg  of Pendle Forest Smoked Lancashire @ £18.12

 

Quickes Extra Mature Cheddar Pasteurised Cheese Vegetarian Cheese

A strong nutty cheese, matured for 16 months.

250 g  of Quickes Extra Mature Cheddar @ £5.93
500 g  of Quickes Extra Mature Cheddar @ £11.86
750 g  of Quickes Extra Mature Cheddar @ £17.79
1 kg  of Quickes Extra Mature Cheddar @ £23.72

 

Red Windsor Pasteurised Cheese Vegetarian Cheese

The Red Windsor is a cheddar cheese with subtle hints of Port and Brandy, an excellent after-dinner dessert.

250 g  of Red Windsor @ £4.65
500 g  of Red Windsor @ £9.30
750 g  of Red Windsor @ £13.95
1 kg  of Red Windsor @ £18.60

 

Ribblesdale Ewe's Pasteurised Cheese Vegetarian Cheese

A strong, creamy cheese made with ewes milk wrapped in red wax.

250 g  of Ribblesdale Ewe's @ £7.40
500 g  of Ribblesdale Ewe's @ £14.80
750 g  of Ribblesdale Ewe's @ £22.20
1 kg  of Ribblesdale Ewe's @ £29.60

 

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Ribblesdale Smoked Goat Pasteurised Cheese Vegetarian Cheese

A smooth, silky-textured goats cheese, very lightly smoked so that the flavour is not overwhelmed by the smoking process. Enveloped in a coating of brown wax to preserve the cheese.

250 g  of Ribblesdale Smoked Goat @ £7.88
500 g  of Ribblesdale Smoked Goat @ £15.76
750 g  of Ribblesdale Smoked Goat @ £23.64
1 kg  of Ribblesdale Smoked Goat @ £31.52

 

Rosary Goat's Cheese Pasteurised Cheese Vegetarian Cheese

A full fat soft goats cheese with a fresh clean taste.

250 g  of Rosary Goat's Cheese @ £6.25
500 g  of Rosary Goat's Cheese @ £12.50
750 g  of Rosary Goat's Cheese @ £18.75
1 kg  of Rosary Goat's Cheese @ £25.00

 

Saxon Cross Smoked Cheddar Pasteurised Cheese Vegetarian Cheese

Mature cheddar with a natural smoked flavour.

250 g  of Saxon Cross Smoked Cheddar @ £3.25
500 g  of Saxon Cross Smoked Cheddar @ £6.50
750 g  of Saxon Cross Smoked Cheddar @ £9.75
1 kg  of Saxon Cross Smoked Cheddar @ £13.00

 

Shropshire Blue from Hartington Creamery Local Produce Cheese Pasteurised Cheese

Blue Shropshire has a creamy texture and a distinct tangy flavour associated with blue cheese. Made locally at the Hartington Creamery. Please note this cheese is not vegetarian as it is made using animal rennet.

250 g  of Shropshire Blue from Hartington Creamery @ £4.65
500 g  of Shropshire Blue from Hartington Creamery @ £9.30
750 g  of Shropshire Blue from Hartington Creamery @ £13.95
1 kg  of Shropshire Blue from Hartington Creamery @ £18.60

 

Snowdonia Black Bomber Pasteurised Cheese Vegetarian Cheese

The Snowdonia Black Bomber is a strong, extra mature cheddar cheese that packs a punch as a powerful presence on any cheeseboard with a vintage Cheddar taste.

250 g  of Snowdonia Black Bomber @ £5.65
500 g  of Snowdonia Black Bomber @ £11.30
750 g  of Snowdonia Black Bomber @ £16.95
1 kg  of Snowdonia Black Bomber @ £22.60

 

Somerset Brie Pasteurised Cheese Vegetarian Cheese

This is probably the best selling British vegetarian, soft white cheese. It has a velvety, smooth, white edible rind. The cheese's aroma suggests mushrooms with a hint of green grass.

250 g  of Somerset Brie @ £3.85
500 g  of Somerset Brie @ £7.70
750 g  of Somerset Brie @ £11.55
1 kg  of Somerset Brie @ £15.40

 

Somerset Camembert Truckle Pasteurised Cheese Vegetarian Cheese

A deliciously rich creamy soft cheese with a full flavour. Perfect for a mini fondue! Supplied in a 200g truckle.
200g 

Price: £3.99

 

Staffordshire Mature Cheddar with Wild Garlic Local Produce Cheese Unpasteurised Cheese Vegetarian Cheese

Locally made near Acton, mature cheddar based cheese mixed with wild garlic. Made using unpasteurised milk.

250 g  of Staffordshire Mature Cheddar with Wild Garlic @ £5.15
500 g  of Staffordshire Mature Cheddar with Wild Garlic @ £10.30
750 g  of Staffordshire Mature Cheddar with Wild Garlic @ £15.45
1 kg  of Staffordshire Mature Cheddar with Wild Garlic @ £20.60

 

Staffordshire Organic Mature Cheddar Local Produce Cheese Organic Cheese Unpasteurised Cheese Vegetarian Cheese

Locally made near Acton, this organic cheddar has a good mature flavour and is made with unpasteurised milk.

250 g  of Staffordshire Organic Mature Cheddar @ £5.00
500 g  of Staffordshire Organic Mature Cheddar @ £10.00
750 g  of Staffordshire Organic Mature Cheddar @ £15.00
1 kg  of Staffordshire Organic Mature Cheddar @ £20.00

 

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Staffordshire Organic Whitmore Ewe Unpasteurised Cheese Vegetarian Cheese

Organic full fat hard cheese made with unpasteurised organic Ewe's milk and vegetarian rennet. A Ewe's Milk organic cheese with a hard texture and a rich sweet flavour.

250 g  of Staffordshire Organic Whitmore Ewe @ £7.13
500 g  of Staffordshire Organic Whitmore Ewe @ £14.26
750 g  of Staffordshire Organic Whitmore Ewe @ £21.39
1 kg  of Staffordshire Organic Whitmore Ewe @ £28.52

 

Sticky Toffee Cheddar Pasteurised Cheese Vegetarian Cheese

A very sweet tasting cheddar mixed with dates, raisins and toffee, almost like fudge!

250 g  of Sticky Toffee Cheddar @ £3.90
500 g  of Sticky Toffee Cheddar @ £7.80
750 g  of Sticky Toffee Cheddar @ £11.70
1 kg  of Sticky Toffee Cheddar @ £15.60

 

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Stinking Bishop Pasteurised Cheese Vegetarian Cheese

Full fat pasteurised cows’ milk soft cheese made with vegetarian rennet. The rind is washed in perry which gives it its characteristic flavour, brown/pink rind and pungent smell.

250 g  of Stinking Bishop @ £9.98
500 g  of Stinking Bishop @ £19.96
750 g  of Stinking Bishop @ £29.94
1 kg  of Stinking Bishop @ £39.92

 

Swaledale and Old Peculiar Pasteurised Cheese Vegetarian Cheese

This cheese has a creamy yellow moist open texture which is complimented by a distinct beer flavour. There are four fluid ounces of Old Peculiar ale to each pound of curd.

250 g  of Swaledale and Old Peculiar @ £7.05
500 g  of Swaledale and Old Peculiar @ £14.10
750 g  of Swaledale and Old Peculiar @ £21.15
1 kg  of Swaledale and Old Peculiar @ £28.20

 

Swaledale Goat's Cheese Pasteurised Cheese Vegetarian Cheese

This cheese has a creamy moist open texture with a smooth, mild tangy flavour and is wrapped in a cream coloured wax. Made in Yorkshire from goat's milk.

250 g  of Swaledale Goat's Cheese @ £7.90
500 g  of Swaledale Goat's Cheese @ £15.80
750 g  of Swaledale Goat's Cheese @ £23.70
1 kg  of Swaledale Goat's Cheese @ £31.60

 

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Vintage Red Leicester Pasteurised Cheese Vegetarian Cheese

Aged for 18 months, which gives it a strong, powerful flavour.

250 g  of Vintage Red Leicester @ £4.68
500 g  of Vintage Red Leicester @ £9.36
750 g  of Vintage Red Leicester @ £14.04
1 kg  of Vintage Red Leicester @ £18.72

 

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Wensleydale & Cranberry Pasteurised Cheese Vegetarian Cheese

Crumbly moist Wensleydale is studded with sharp, juicy cranberries.

250 g  of Wensleydale & Cranberry @ £4.25
500 g  of Wensleydale & Cranberry @ £8.50
750 g  of Wensleydale & Cranberry @ £12.75
1 kg  of Wensleydale & Cranberry @ £17.00

 

Wensleydale (Hawes) Pasteurised Cheese Vegetarian Cheese

This creamy white Wensleydale cheese has a mild, fresh, clean flavour with a honeyed aftertaste and a crumbly, flaky texture.

250 g  of Wensleydale (Hawes) @ £4.40
500 g  of Wensleydale (Hawes) @ £8.80
750 g  of Wensleydale (Hawes) @ £13.20
1 kg  of Wensleydale (Hawes) @ £17.60

 

Wensleydale with Lemon Pasteurised Cheese Vegetarian Cheese

The creamy base of Wensleydale is complimented by chunks of zesty lemon.

250 g  of Wensleydale with Lemon @ £4.65
500 g  of Wensleydale with Lemon @ £9.30
750 g  of Wensleydale with Lemon @ £13.95
1 kg  of Wensleydale with Lemon @ £18.60

 

White Stilton Pasteurised Cheese Vegetarian Cheese

A young fresh cheese with a mild flavour and crumbly texture - very different to its blue cousin.

250 g  of White Stilton @ £3.95
500 g  of White Stilton @ £7.90
750 g  of White Stilton @ £11.85
1 kg  of White Stilton @ £15.80

 

White Stilton with Apricot Pasteurised Cheese Vegetarian Cheese

Moist succulent pieces of apricot gives a sweet twist to savoury white stilton.

250 g  of White Stilton with Apricot @ £4.30
500 g  of White Stilton with Apricot @ £8.60
750 g  of White Stilton with Apricot @ £12.90
1 kg  of White Stilton with Apricot @ £17.20

 

White Stilton with Blueberry Pasteurised Cheese Vegetarian Cheese

Mild White Stilton mixed with juicy blueberries, a delicate fruit flavour and fresh aroma.

250 g  of White Stilton with Blueberry @ £3.90
500 g  of White Stilton with Blueberry @ £7.80
750 g  of White Stilton with Blueberry @ £11.70
1 kg  of White Stilton with Blueberry @ £15.60

 

White Stilton with Mango and Ginger Pasteurised Cheese Vegetarian Cheese

The sweet mango adds fruity flavour to white stilton base and the hint of ginger warms the taste buds.

250 g  of White Stilton with Mango and Ginger @ £4.40
500 g  of White Stilton with Mango and Ginger @ £8.80
750 g  of White Stilton with Mango and Ginger @ £13.20
1 kg  of White Stilton with Mango and Ginger @ £17.60

 

White Stilton with Mushrooms and Garlic Pasteurised Cheese Vegetarian Cheese

White stilton with a savoury mushroom flavour and an ample helping of garlic.

250 g  of White Stilton with Mushrooms and Garlic @ £4.50
500 g  of White Stilton with Mushrooms and Garlic @ £9.00
750 g  of White Stilton with Mushrooms and Garlic @ £13.50
1 kg  of White Stilton with Mushrooms and Garlic @ £18.00

 

Whitmore Ewe's Cheese Local Produce Cheese Organic Cheese Unpasteurised Cheese Vegetarian Cheese

Locally made near Acton, organic ewe's cheese with a hard texture and sweet, rich flavour.

250 g  of Whitmore Ewe's Cheese @ £7.15
500 g  of Whitmore Ewe's Cheese @ £14.30
750 g  of Whitmore Ewe's Cheese @ £21.45
1 kg  of Whitmore Ewe's Cheese @ £28.60

 

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Wookey Hole Pasteurised Cheese

Wookey Hole Farmhouse Cheddar is crumbly with earthy undertones and a distinctly nutty, tangy flavour.

250 g  of Wookey Hole @ £5.13
500 g  of Wookey Hole @ £10.26
750 g  of Wookey Hole @ £15.39
1 kg  of Wookey Hole @ £20.52

 

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Y'Fenni

Y'Fenni is a variety of Welsh cheese, consisting of Cheddar cheese blended with mustard seed and ale.

250 g  of Y'Fenni @ £5.63
500 g  of Y'Fenni @ £11.26
750 g  of Y'Fenni @ £16.89
1 kg  of Y'Fenni @ £22.52